Category Archives: Food Discussion

Where Did Winter Go?

What do you mean – where did it go? Did it even come? It feels like winter never showed her chilly face this year. Oh sure, it’s just the end of January but take a look at the forecast! We … Continue reading

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Satsuma Marmalade

I’ve made a lot of jelly and jam in my life but never once have I made marmalade until this week. My brother (who does a lot of cooking by the way) made marmalade and sent me a jar for … Continue reading

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A Perfectly Wonderful Christmas

Post holiday greetings from Moonmooring! It Was a perfectly wonderful Christmas. Gene and I are in the throes of developing our own holiday traditions and we thoroughly enjoyed this relaxed and unstructured Christmas. A quick road trip to Hattiesburg just … Continue reading

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Unseasonable Seasons

To be fair we have had a number of hard frosts but none to kill the cold weather crops yet.

The garden has continued to heap upon us a bounty of produce – enough to put fresh veggies on the table daily. Continue reading

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So Much Goodness!

The little Moonmooring Garden is still pumping out fresh goodies to eat every single day. But a frost will surely come soon enough and the tomatoes will be done – along with the peppers, tomatillos and the last leaves of … Continue reading

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Snacks For Dinner

They go by many names – antipasto, mezze platter, crudite platter, charcuterie. These usually have a specific theme assigned to each but in our home we simply call them snack tray. A snack tray meal often happens on a night … Continue reading

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A Quick Garden Update

It’s been the busiest best little garden I have ever had! Last year August was our biggest harvest of 2016 and this August looks like we will double that. I have learned some important things this summer garden season and … Continue reading

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